Uncategorized This. And This. by Andreea Gulacsi - @onfoodandwine | December 5, 2008 This I like. I can see myself matching the odd glass of Syrah with the blue cheese we have at home. Gorgonzola, by the way. Then again, this? Not so sure about it. Too much. Of everything. Anyone bought a copy and read it yet? Related posts:Emotion champignonsThe Birthday CakeChannel 4.